After a good meal, a good coffee is a must!
Fritatta of feta cheese and wild mushrooms with strained yoghurt and paprika
Today's dish: an oatmeal with nectarines, dark chocolate & roasted almonds
We continue with our second HPT Gourmet Camping recipe - after the starter we move on to the "main course". We serve a tajine with chicken, lemon & porcini mushrooms.
Here we go with the first recipe from the NEW series: HPT Gourmet Camping.
Think of your favourite meal in a restaurant or at home. You can probably immediately remember the smells and tastes of these dishes!
